Sort your cake hole out
Back in the day (2007 in fact) when I first went gluten free and starting eating to manipulate my microbiome, I was quite the crazy person. I didn’t eat starch at all, I fermented vegetables and took bacteria as supplements, what a nutter! These days I am positively mainstream, I can walk into most supermarkets and buy fermented sauerkraut, kombucha and gluten free goods as…
